The most famous combination of spices in Indian cuisine. In India, ground garam masala is used mainly as a finishing seasoning in combination with other spices, while in the rest of the world it is also used on its own. Ideal addition to dishes cooked with Indian Curry Mix or Tandoori masala.
Ingredients: coriander, fennel, cumin, cinnamon, green cardamom, black cardamon, nutmeg, star anise, black pepper, clove.
Contains dry spices only:
In our youtube channel you will find authentic recipes in which to use garam masala - both with meat and vegetarian.
Net weight: 50g
Безплатна доставка със Спиди за поръчки над 40 лева на територията на България.