Spice combination based on spearmint and wild cumin, typical for the Rhodopa region. It’s used in the signature Rhodopa dishes - Smilyan beans, Rhodopa sarmi, patatnik, klin, cheverme and many others.
Spice up veal, lamb, legumes and vegetables.
Under the lid and in our youtube channel you will find two authentic recipes typical of Rhodopa region - one with meat, the other vegetarian.
Ingredients: spearmint, parsley, cumin, oregano, thyme.
Contains dry spices only:
- NO salt and sugar in the spice mixes
- NO preservatives, coloring and additives
- Packaged in a metal box, designed for long-term food storage, guaranteeing 100% airtightness and opacity, in which the spices are perfectly preserved and protected until opened.
Country of origin: Bulgaria
Net weight: 30g
* The product is originally shipped with Bulgarian labels, but is also available in English. If you would like to order it in English please specify it in the note when ordering.